Western Culinary Institute

• Western Culinary Institute - A future for those with good taste. Join the highly esteemed Le Cordon Bleu program at Western Culinary Institute in Portland, OR. Graduates will be prepared for a career as a chef, caterer, baker or pastry chef. Associate of Occupational Studies degrees may be earned in Le Cordon Bleu Hospitality & Restaurant Management or Le Cordon Bleu Culinary Arts. Students learn in professionally equipped learning kitchens and are taught by accomplished pastry and culinary chefs. >>Find out more...
  

• Le Cordon Bleu Culinary Diploma
• Associate Occupational Studies (AOS) - Le Cordon Bleu Hospitality & Restaurant Management
• Associate of Occupational Studies (AOS) - Le Cordon Bleu Culinary Arts